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Chicago Menu

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    • Sunday through Thursday
    (5-7 pm)



    • 24 Carrot

      Carrot Eau-de-Vie, Fennel, Ginger & Bitters

      $12

    • Farmhouse

      Cider (6.5% ABV), Farnum Hill, Lebanon, NH

      $12

    • Amari Due

      Amaro Della Sacra &
      Fred Jerbis Amaro 16

      $12

    Seasonal Cocktails

    • Amaro Punch

      An ever-changing spotlight for our favorite amari. Ask your server!

      $14

    • Morris' Fury

      Rye, Mediterranean Amaro, Hibiscus, Habanero Wine & Citrus

      $16

    • Stonefruit

      Shochu, Apricot, Gyokuro & Dill

      $15

    • Anne's Garden

      Mezcal, Juniper Amaro, Bell Pepper, Basil Agave & Sal de Gusano
      *Can be made Vegetarian*

      $16

    • Sekki Negroni

      Inspired by the 72 Micro-Seasons in Japan, this Negroni is Always Fluctuating

      $16

    • Shag Carpet

      Cognac, Brandy, Osha Root, Swiss Chard, Gentian & Fennel

      $17

    • Golden Handcuffs

      Strega, Gardenia Tequila, Yarrow & Champagne Acid

      $15

    Billy Beloveds

    • Billy Sunday Old Fashioned

      Bourbon, rabarbaro, turbinado & orange oils

      $16

    • Billy's Bee's Knees

      Billy Sunday Barr Hill Reserve Pick Gin, Dandelion Rose Honey, Lemon & Blossom Misto

      $16

    • Penicillin

      Scotch, Tepache Honey, Lemon, Ginger Pepper Syrup, Sicilian Amaro & Islay Scotch

      $18

    • Billy Sunday Negroni

      Aged old tom gin, vermouth di Torino, bitters di Torino & flamed orange

      $16

    • Kent

      Navy Strength Gin + Kent Tonic (Cinchona Bark, Lemongrass, Allspice & Citrus)

      $14

    • Octli

      Blanco Tequila & Octli Tonic (Sweet Woodruff, Wormwood, Safflower & Cedar Berry)

      $14

    • Permanently Closed

      Brown Butter Mezcal, Corn Liqueur, Aperitivo, Aquavit, Cocoa, Thai Chili & Black Salt
      *pro tip - goes great with popcorn*

      $16

    • Sunday Candy

      Vodka, Coffee Amaro, Marche amaro, Cacao Rum & Piloncillo

      $16

    • Victorian

      Genever, Alpine Amaro, Fernet, Sirop de Capillaire & Wormwood Bitters

      $15

    • Amaro Daiquiri

      Alpine amaro, Rabarbaro, Lime & Sirop de Capillaire

      $15

    Rare & Old

    • Vintage Amaro Daiquiri

      1970's Amaro Lucano, Vecchio Amaro Del Capo, Okinawan Black Sugar & Lime

      $28

    • Magnificent Margarita

      Fermentado Madera Blanco, Don Fulano Reposado, Epazote Agave, Mandarin Liqueur & Lime Sea Salt

      $25

    • Vancouver

      1980's Gordon Gin, 1970's Ramazotti Felsina, Billy Sunday Barr Hill Reserve Pick Gin, Ambre Vermut & 1970's Benedictine

      $35

    • Baby Darling

      Four Square 2010, 1970's Isalobella Amaro 18, Guyanese Rum & Alessandrian Vermouth

      $30

    • Seelbach

      Pallard Champagne, 1990's Martell Cordon Bleu, Mordecai 3 Barrel Bourbon, 1950's Cointreau & Bitters

      $30

    Barrel Aged

    • Seventh Circle

      Zubrowka, Jamaican Rum, Orange Amaro, Centerba & Coriander

      $20

    • Hanky Panky

      International Gin Blend, Italian Vermouth, Fernet & Burnt Orange

      $20

    • Alaskan Apple

      Eau de Vie de Cidre, Yellow Charteuse & Cinnamon

      $24

    • Brandy Crusta

      Cognac, Rye, Mandarin, Maraschino, Fred Jerbis Amaro 16, Lemon & Turbinado

      $20

    • Greenpoint

      Rye, Yellow Chartreuse, Italian Vermouth & Bitters

      $22

    Spirit Free

    • Lupine Lady

      Lavender and Thyme Infused Verjus, Lime, Mint, Basil & Sparkling Water

      $12

    • Thornhill

      Three Spirit Social Elixir, Chamomile, Ginger, Champagne Acid, Orange & Rosemary

      $12

    • Cassandra Onda

      Chinese Rhubarb, Sage, Chinotto, Juniper & Cane

      $8

    • Strawberry Handshake

      Strawberry, Peppercorn, Olive & Basil Ginger

      $12

    Flight School

    • Amaro 101

      Introduction to Amaro. Taste 5 big name producers in the world of Amari. The styles we will go over include Bitters Di Torino, Carciofo, Alpine, Rabarbaro & Fernet.

      $40

    • Amaro 201

      For the more experienced Amari drinker. Taste lesser known producers of Bitters Di Torino, Carciofo, Alpine, Rabarbaro & Fernet.

      $48

    • Japanese Whiskey

      Enjoy 3 of our favorites - Mars the YA, Kanosuke 2021 & Ichiro Malt & Grain.

      $75

    • The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.

    Beer

    • Gumballhead

      American Wheat Ale (5.6% ABV), 3 Floyds Brewing, Munster, IN

      $8

    • Duchesse

      Barrel Aged Sour Red Ale (4.5% ABV), Verhaeghe Brewery, Belgium

      $9

    • Old Style

      Lager (4.6% ABV), Pabst, Milwaukee, WI

      $5

    • Niteglow H01

      IPA (7.0% ABV), Niteglow, Chicago, IL

      $10

    • Niteglow C01

      French Pilsner (4.8% ABV), Niteglow, Chicago, IL

      $8

    Cider

    • Right Bee

      Semi Dry Cider (6.0% ABV), Right Bee, Chicago, IL

      $8

    • Farnum Hill

      Extra Dry Cider (7.5% ABV), Farnum Hill, Lebanon, NH

      $12

    Wine

    Sparkling & Rosé

    • Pierre Paillard Bouzy Brut

      Champagne Grand Cru, France

      $20 per glass

    • Castell D'Age Anne Marie

      Cava, Spain

      $12 per glass

    • Judith Beck Pink

      Rosé, Austria

      $14 per glass

    White

    • Rainer Wess

      Grüner Veltiner, Austria

      $14 per glass

    Red

    • Bhilar

      Rioja, Spain

      $14 per Glass

    • Santa Julia

      Natural Wine, Argentina

      $14 per glass

    Kitchen

    • 5 Cheese Plate

      5 Artisan Cheese Selections
      Served with Publican Quality Bread & Crackers
      (GF Rice Crackers Available)

      $22

    • Plowman's Platter

      Mortadella, Serrano Ham
      & Two Artisan Cheeses
      Served with Beet Pickled Egg,
      Pickled Carrot & Onion,
      Sliced Radish & Apple &
      Publican Quality Bread & Crackers
      (GF Rice Crackers Available)

      $27

    • Russian Egg

      Beet Pickled Egg & Russian Dressing

      $5

    • Popcorn

      Cheddar Cheese & Brown Butter

      $6

    • Curried Nuts

      Curry Spice & Mixed Nuts

      $6

    • Marcona Almonds

      The Cadillac of Almonds

      $5

    • Artichoke Dip

      ASIAGO, SPINACH, SHALLOT MAYO,
      CREAM CHEESE & MINT
      SERVED WITH PUBLICAN QUALITY BREAD & Crackers
      (GF RICE CRACKERS AVAILABLE)

      $9

    • Chicken Liver Mousse

      with Cherry Compote, Pickled Caulifower & Absinthe Spritz
      Served with Publican Quality Bread & Crackers (GF Rice Crackers Available)

      $12

    • Pickled Veg

      Seasonal Fresh Veg
      Pickled In House

      $6

    • Charcuterie Board

      Served with Publican Quality Bread & Crackers
      (GF Rice Crackers Available)

      $26

    • Puppy Chow

      Chex, Peanut Butter & Dark Chocolate

      $5

    • Marinated Olives

      Garlic, Citrus & Herbs

      $7

    • The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.

    Tastes Good

    • Billy Sunday Old Fashioned

      200 ml (Serves 2)
      Bourbon, Rabarbaro, Sugar & Orange Oil

      $22

    • Billy Sunday Old Fashioned

      750ml (Serves 7)
      Bourbon, Rabarbaro, Sugar & Orange Oil

      $60

    Looks Good

    • Billy Sunday T-Shirt

      Too Cool for School

      $25

    • Enamel Billy Sunday Pin

      We Can't Help It, We're Pin People

      $10

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