Chicago Menu

Long Island Iced Tea

All the Usual Suspects...with a Kalimotxo Float

$18

Schrute Farms

Fernet Amaro, Blueberry Amaro, Lime & Beet Lime Cordial

$14

The Secret Life of Plants

Chlorophyll, Aloe Vera Spirit, Okra Vermouth, Basil Eau de Vie, Lemon & Botanist Gin

$15

1 (312)

Gin, Bianco Aperitivo, Aloe Liqueur, Fernet, Absinthe & Angostura

$14

Reverse Clover Club

Dry Vermouth, Gin, Raspberry, Rose, Aperitivo, Lemon, Centerba & Egg

$18

Negroni of the Week

Barrel-Aged Rye Gin, La Sirene Bitter & Vermouth di Torino

$13

Sacred & Profane

Cachaça, Carciofo Amaro, Quinquina & Lemon

$14

Amaro Cobbler

Amaro Blend, Maraschino, Clarified Pineapple & Acidified Orange Juice

$14

Last Breath of Summer

Singani, Blanc Vermouth, Grapefruit, Yellow Chartreuse & Salt

$14

Billy Sunday Old Fashioned

Bourbon, rabarbaro, sugar & orange oils

$16

Billy Sunday Negroni

Aged old tom gin, vermouth di Torino, bitters di Torino, & flamed orange

$16

Victorian

Dutch Gin, Alpine Amaro, Fernet, Sirop & Wormwood Bitters

$15

Amaro Daiquiri

Alpine amaro, Rabarbaro, Lime & Sirop

$15

Sunday Candy

Vodka, Cold Brew Coffee Liqueur, Amaro, Cacao Rum & Piloncillo

$16

Permanently Closed

Brown Butter Washed Mezcal, Corn Liqueur, Apertivo, Aquavit, Angostura Trinidadian Cocoa Bitters, Thai Chili Bitters & Black Salt. Pro tip - we LOVE this cocktail with the popcorn as a snack.

$16

Amaro 101

Introduction to Amaro. Taste 5 big name producers in the world of Amari. The styles we will go over include Bitters Di Torino, Carcofio, Alpine, Rhubarbaro & Fernet. 1oz pours of each: Aperol, Cynar, Braulio, Zucca & Branca.

$40

Amaro 201

For the more experienced Amari drinker. Taste lesser known producers. The styles we will go over include Bitters Di Torino, Carcofio, Alpine, Genepy, Rhubarbaro, and Fernet. 1 oz pours of each Bordiga, Cardamaro, Amaro Noveis, Sfumato, Enrico Toro Centurbe & Fernet Del Frate.

$48

Chartreuse

Taste 5 different modern productions of Chartreuse. 1oz pours of each: V.E.P. Green Chartreuse, V.E.P. Yellow Chartreuse, Chartreuse Genepi & Yellow Chartreuse Cuvee Des MOF Sommeliers + .5oz pour of Elixir Vegetal.

$150

Kent

Navy strength gin, cinchona bark, lemongrass, allspice & citrus

$14

Octli

Blanco tequila, sweet woodruff, wormwood, safflower & cedar berry

$14

Lupine Lady

Lavender and Thyme Infused Verjus, Lime, Mint, Basil, and Sparkling Water

$12

Teacher's Pet

Housemade Spirit Free Rabarbaro, Verjus Rouge & Spiced Sour Cherry

$12

Amaro Daiquiri

Housemade Spirit Free Rabarbaro, Lime & Sirop

$12

Americano

Dhos Bitter, Aromatized Verjus & Sparkling Water

$11

Baby Darling

Jamaican Aged Dry Rum, Vermouth di Torino, Ferro-Kina Amaro & Rabarbaro

$24

Improved Whiskey Cocktail

House Whiskey Blend, Sirop de Capillaire, Maraschino, Boker’s Bitters & Absinthe

$22

Barrel Aged Alaskan Apple

Cyril Zang 00 Apple Eau de Vie, Yellow Charteuse & Saigon Cinnamon Bitters

$24

Magnificent Margarita

G4 Reposado Tequila, Dry Curacao, Spiced Agave, Lime & Salt

$25

Damn Fine Daiq

Habitation Velier 2005 Forsyths Rum, Clement Select Barrel Rhum Agricole, Tempus Fugit Creme de Banane, Okinawa Black Sugar & Lime

$25

Vintage Bobby Burns

Highland Park 17yr "The Light" Scotch Whiskey, Vermouth Di Torino, 1940's Benedictine & Aromatic Bitters

$65

Baller Bee's Knees

Barr Hill Reserve Tom Cat Barrel Aged Gin, Fleur de Sel Salted Honey & Lemon

$16

The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.